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Cedar Knoll Cabernet Sauvignon 2016 1.5L
$209.99
Cedar Knoll takes its name from the historic Cedar Knoll Vineyard Co. on the Palmaz family's Napa estate, and it is made in the same 18-story gravity-flow cave as their flagship Cabernet. The 2016 is distinctively smooth and elegant, with restrained deep, dark fruit that unfolds into what the winery rightly calls a marathon finish. This is the 1.5-liter magnum, which means slower, more graceful aging and a bottle that owns the table. Bring it to the dinner party and skip the flowers.
Concentrated cherry and blackberry with cedar, chocolate and a hint of oak smoke. Full-bodied, mid-to-high acidity, well-integrated chewy tannins, and a long finish carrying a subtle dusty note.
A magnum feeds a crowd: standing rib roast, leg of lamb, anything carved at the table.
Made by the Palmaz family at their Mount George estate, home to Napa Valley's largest wine cave, where every wine moves by gravity alone from grape to bottle. No pumps, ever.
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